Mariachi's is a family business. The owners are very committed to providing a homely, friendly, comfy atmosphere as you dine. The interior is nice and cozy, the walls clad with traditional decorations and, surprise surprise, innumerable Mexican flags. As it was late (the sun had set and it was chilly outside), we decided not to go out on the patio.
Seeking variety, we went for a couple of items that would give us some diversity. We started of with the Plato de Tapas, an assortment of finger foods that changes daily. In our case, we got a bunch of potato flautas, quesadilla del dia and mini burritos. The plate came with guacamole and a hot Mexican sauce, which was my favorite.
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Plato de Tapas |
Our taste buds ignited like spark plugs, we couldn't - and weren't made to - wait for the main course. Again, with variety in mind, we ordered the Parillada para dos, a ranch platter with a chimichanga, a quesadilla, flautas and - the main attraction - a variety of grilled meats, including chorizo, chicken and steak. They came with guacamole, hot sauce and sides of Mexican rice and beans. This dish feeds two and not only will I recommend it, I will go back for it, over and over.
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Parillada para dos | Parillada para dos sides |
Although we were planning on dessert, we were full to the brim and unfortunately had to pass. Too bad, because I had my eyes on the lava cake. But maybe next time we'll remember to reserve some space for it.
http://www.mariachis.ca
2084 Yonge Street
Toronto, ON
M4S 2A3
(416) 481-7111
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